Last weekend I pulled up the last beets from the ground in our little garden. It has been a great year in terms of beets for us, so there has been lots of room for experimenting with new way of eating beets. And this histamine friendly raspberry beetroot cake is definitely my favorite beetroot experiment…
It has been a while since I posted last. I wish I could say that it is because I was working on some cool project like writing a cook book or something. Unfortunately it is nothing cool like that. The simple truth is I have been busy with family life and work life coupled with…
Every year I try to come up with a new fun thing to make with the kids for Halloween. Last year the Spooky Black Halloween Bat Cookies came to life and this year we created these Histamine Friendly Green Halloween Mummy Cookies. The kids really love the candy eyes and it is just so much…
This posts recipe is a quick and simple Pea Dip, which goes great with just about anything from veggie sticks, chips, on top of your pasta or as a bread topping 🙂 A simple summer refreshment which is done in less than five minutes. Pulses in general is one of the few things I still…
I looooove a good granola. However, while my last granola recipe (Vegan Salted Caramel Granola – Gluten Free ) here on the blog is the bomb and like “can’t keep my hands off it”/”flies out of my cupboard” good. It is also a rather high calorie option. So today I want to share another granola…
Over the years I have received a lot of questions about how and why I eat yogurt (goat or sheep milk yogurt to be exact). And the best answer I can give you is because I can and like it, I guess. However that being said, yogurt can be a problematic food for people with…
It has been a little too quite here on the blog lately, as I have been going through a little “writers block” I guess, plus prioritized other projects ….. or procrastinated writing who knows. While I by no means see myself as a writer of any sorts, I still have to actually type words into…
Ever since I discovered Goat Ghee (and yes you are reading it correctly! Goat Ghee) my croutons game have been off the charts. I’m telling you I am never going to make croutons in any other way ever again! Which might not be so great for my wallet though, since Goat Ghee isn’t exactly the…
This blog is brought to you by Tania Surrow Larsen, The Netherlands. Follow me on social media for some Histamine Friendly Inspiration.
More about me
Some rights reserved.
All content on this site is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The Histamine Friendly Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
The Histamine Friendly Kitchen is a participant in the Amazon EU Associates Programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.co.uk.
